Sourced from the lush, pristine Himalayan Mountains, our Ayurvedic teas can refresh and enliven, bolster intellect and memory, support digestive and immune system functions, and soothe frayed nerves. Our all-natural, meticulously formulated teas can balance your personal Dosha and renew harmony in your daily routine.
According to Ayurvedic tradition, optimal balance is achieved by proper maintenance of the three doshas: vata, pitta, and kapha. When out of balance your body will react in fairly specific ways according to your dosha type. The intake of RUVed’s Ayurvedic herbal teas, combining dosha specific herbs and essential oils, provide support to correct imbalances and enhance general well-being. RUVed’s herbal teas provide enhanced flavor and aroma to deliver added support. Each herbal tea can be consumed by any dosha on a daily basis.
Pyramidal pouches and tea cut ingredients further make RUVed’s teas unique. Pyramidal pouches allow the tea leaves to swirl around enhancing the extraction of the herbs’ constituents. In addition, the pyramid bags are 100% biodegradable. Made from soilon, a lactic acid that is derived from corn starch, the bag completely decomposes until only CO2 and water are left.
Energy Tea combines a special blend of green tea and traditional Ayurvedic herbs that have long been used in Ayurveda to nutritionally support stamina as well as physical and mental strength. Energy Tea combines the revitalizing and antioxidant-packed green tea (Camellia sinensis) with the brain tonics, ashwagandha, gotu kola, and bacopa, to naturally support cognitive function and memory.
Ashwagandha is a nourishing, rejuvenating herb that naturally promotes vitality. Ashwagandha helps the body sustain energy throughout the day while promoting restful sleep at night. Bacopa monnieri (bacopa) and Centella asiatica (gotu kola) are two herbs revered in Ayurveda for cognitive support and improving mental clarity. Bacopa calms the mind while gotu kola supports memory. Cinnamon and ginger are flavorful, warming spices to improve digestion.
The green tea leaves are specially sourced from the Himalayas in India. Himalaya green tea leaves contain theanine, which is known to improve cognition and reduce stress. Naturally occurring caffeine in green tea leaves works synergistically with theanine to provide energy support. This spicy, medium-bodied, bright, and refreshing herbal tea fuels and invigorates the body year-round.
Himalayan Green Tea™ offers natural support for the immune system, supports overall body wellness, and is made from 100% Himalaya green tea. Green tea, abundant in antioxidants, is the most consumed beverage in the world and offers a vast array of health benefits. Naturally grown on our farm in the pristine Himalayan Mountains, RUVed’s Himalaya green tea is mild in flavor yet refreshing.
Research continues to reveal the beneficial effects of green tea. Green tea contains powerful antioxidants called catechins that may protect the body from free radical damage and support immune health. Green tea also contains theanine, a calming compound that improves cognition while reducing mental and physical stress. Theanine works synergistically with the small amount of naturally occurring caffeine in green tea leaves to promote energy and improve metabolism. This unique combination helps to balance and invigorate the mind and body and supports optimal energy levels.
ProVata Tea™ helps to ground and warm the body and mind. This unique blend of Ayurvedic herbs is formulated specifically to calm, harmonize, and improve vata balance. ProVata Tea™ provides a hint of warming sweetness with a smooth, slightly spicy finish across the palate. It is especially helpful for those with vata disorders, especially during the winter season.
A person who is dominantly vata is physically slender and small framed, frequently on the go, has a lot on their mind, and is easily chilled. Vata represents the elements of air and ether because vata people are constantly active, both physically and mentally. Signs of vata imbalance are an overactive mind, feeling cold and dry, fatigue, insomnia, gas, bloating, and constipation. A balanced vata feels happy, calm, and energetic. Vata people require a sense of grounding or stability and warmth to maintain energy and remain in balance.
A warming, calming, and nourishing blend of Ayurvedic herbs, ProVata Tea™ contains ajwain, black cardamom, and fennel to support digestion, cinnamon to support healthy blood sugar levels, ginger for its warming qualities, and licorice to promote balanced energy.
ProPita Tea™ consists of soothing, cooling and pacifying herbs to relax and cool overheated pitta people. It is ideal during the hot summer months. This fragrant and mildly sweet tea, crisp with a cooling hint of mint, is a perfect blend of soothing herbs to refresh and balance pitta metabolism and digestion. Signs of pitta imbalance are irritability, anger, and digestive difficulties. A balanced pitta has a good appetite, sharp intellect, and good memory retention.
ProKapha Tea™ is a delicious Ayurvedic blend that helps to restore and bring balance to kapha influence by warming and stimulating the senses with a spicy, slightly pungent and woody flavor. It strengthens physical body structure as well as regulates bodily secretions.
It is ideal for kapha types during the spring season. Signs of kapha imbalance are lethargy, persistent sleepiness, poor appetite, difficulty losing weight, and a tendency towards colds and excess phlegm. A balanced kapha is strong, energetic, and caring with an easygoing attitude. Kapha types are grounded and take action slowly because their governing elements are water and earth. In order to obtain balance, kapha individuals need stimulation to encourage physical and mental activity.
ProKapha Tea™ combines a special blend of Himalaya green tea and traditional Ayurvedic herbs that have long been used in Ayurveda to support kapha. Cloves aid in digestion and possess warming actions. Cardamom is intensely aromatic and has mucous thinning properties. Ginger has warming properties and promotes healthy digestive function. Green tea has uplifting and soothing properties and the addition of cinnamon provides an energizing, warming spice to support healthy lung function.